TIRAMISU – Casinetto
Spend Over Dhs. 150.00 to qualify for free delivery
Spend Over Dhs. 150.00 to qualify for free delivery



  • First make coffee & set aside to cool, then add Marsala wine & mix it (this is optional, If you don’t like liqueurs, you can skip it).

  • Beat egg yolks with sugar until pale yellow color & add mascarpone cheese, continue to mix. Then beat egg whites with sugar until foamy & stiff consistency.

  • Once ready fold egg white mixture into mascarpone mixture & mix together slowly with a spoon until it’s smooth and creamy.

  • Put first mascarpone mixture on the bottom of the dish then dip Savoiardi quickly into the coffee one at a time (don’t keep them too long otherwise your Tiramisu will become too soggy) & arrange them to make one solid layer on top of the mascarpone mixture.

  • Spread again mascarpone cream on top of the biscuits. Add another layer of biscuits. Top up with remaining mascarpone mixture.

  • Sprinkle with cocoa powder (you can chill it for for 2-3 hours before serving).

Buon Appetito

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