The simple goodness of Latteria Merano yogurt, made from 100% Alto Adige milk, meets the freshness of ice cream in our Frozen Yogurt! A pause in the name of taste without guilt: it has less fat than ice cream, it contains live lactic ferments that help your natural regularity and is lactose-free and gluten-free, perfect as a light lunch substitute, for a snack or as a dessert!
About the Product
Ingredients: Yogurt 44% (low-fat milk *, live milk enzymes), fresh whole milk * 31%, sugar, 4% hazelnut paste, glucose syrup, acidity corrector: lactic acid; emulsifiers: mono and diglycerides of fatty acids, propylene glycol esters of fatty acids; stabilizers: carob seed flour, guar gum; aromas. * Lactose-free (<0.1%). Allergens: milk (lactose-free), hazelnut. May contain traces of soy, other nuts, and eggs. The product contains glucose and galactose as a result of the breakdown of lactose.