Nespole is a tangy, slightly sweet fruit that has a high pectin content and is perfect to prepare some delicious jams and jellies. This highly nutrient fruit is generally enjoyed raw, with or without the peel.
Nespole can be cut and used in a salad or many more elaborate and flavourful dishes and drinks
This seasonal fruit can be blanched, peeled, seeded, and frozen for later use.
One of the must-try recipes with this fruit is a Nespole beverage.