Balsamic Vinagar of Modena IGP Gold Drop "La Vedetta" (250 ml)
Regular priceDhs. 95.00Sale
Balsamic Vinegar Gold Drop stands out for its quality and intense and mature flavor, we recommend use with Parmigiano Reggiano and seasoned cheeses, vegetables such as onion, pumpkin and Borlotti beans, risotto, scallops.
About the product:
The traditional Balsamic Vinegar of Modena, “lives” as an intrinsic and traditional culture in many families in the Southern area of Modena. Considered “black gold” not only for its value but also for what it contains: the stories and passions of people who give birth to this typical and unique product.
Recognised in 2009 by the European Commission as a Protected Geographical Indication, Balsamic Vinegar is made with concentrated grape must, aged vinegar of at least 10 years and wine vinegar.