{"title":"Sugar \u0026 Home Baking","description":"","products":[{"product_id":"frozen-yeast-slow-acting","title":"Frozen Yeast Slow Acting","description":"\u003cdiv\u003eDiscover the convenience of frozen yeast, a practical and versatile form of yeast perfect for all your baking needs. Specially processed and preserved for prolonged viability, frozen yeast offers the flexibility of extended storage, longer shelf life, and reliable leavening power.\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eConvenience of readily available yeast without the need for frequent purchases.\u003c\/li\u003e\n\u003cli\u003eLonger shelf life compared to fresh yeast, perfect for occasional bakers or spontaneous baking sessions.\u003c\/li\u003e\n\u003cli\u003eFrozen yeast retains its effectiveness, ensuring consistent and delicious results in your homemade bread and baked goods.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Bruggeman","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693129064597,"sku":"HIRF001_1","price":10.02,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/8039bd24586893a85c928d7d2633aa823507b557_HIRF001.jpg?v=1782910782"},{"product_id":"wholewheat-flour-organic","title":"Wholewheat Flour Organic","description":"\u003cdiv\u003eGround from the entire wheat kernel—bran, germ, and endosperm—for complete nutrition in every scoop. Rich in fibre, protein, and B vitamins, with a naturally nutty, slightly sweet flavour that makes healthier baking delicious.\u003c\/div\u003e\u003cul\u003e\u003cli\u003e\u003cul\u003e\n\u003cli\u003eKeeps you feeling full and satisfied longer than white flour, making it perfect for weight management without sacrificing taste.\u003c\/li\u003e\n\u003cli\u003eRetains more moisture in your baked goods, creating softer, less dry cakes, cookies, and breads that stay fresh.\u003c\/li\u003e\n\u003cli\u003eIt may help lower your risk of heart disease and certain cancers thanks to its natural fibre and antioxidant content.\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003c\/p\u003e\u003cul\u003e\u003c\/ul\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eShop our full \u003ca href=\"https:\/\/casinetto.com\/collections\/flour\/\"\u003ewheat flour\u003c\/a\u003e range.\u003c\/p\u003e","brand":"Iris","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693135847573,"sku":"IRID022_1","price":13.27,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/27252e02a177599aa204efe744ba19c099f508c7_IRID022_40a2cf29-9235-4b02-9b93-16b6cc08891f.jpg?v=1786032666"},{"product_id":"half-wholewheat-white-spelt-hemmer-flour-organic","title":"Half Wholewheat White Spelt Hemmer Flour Organic","description":"\u003cdiv class=\"a-section a-spacing-none fbHeader\"\u003eThe SPELTA spelled flour is indicated for the preparation of biscuits, bread, breadsticks. Unlike the spelled Triticum we use to make pasta, SPELTA has a structure that favors leavening. Spelled is an ancient cereal, also suitable for those who find it difficult to digest flour from other cereals. Spelled is cultivated in the Italian organic farming industry IRIS, from the field to the fork we guarantee a high-quality organic flour. The processing of the beans is done in the cylinder mill and packed in a paper bag\u003c\/div\u003e\n\u003cdiv class=\"a-section a-spacing-none fbHeader\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"a-section a-spacing-none fbHeader\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"a-section a-spacing-none fbHeader\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"a-section a-spacing-none fbHeader\"\u003eAbout the product:\u003c\/div\u003e\n\u003cdiv class=\"a-section a-spacing-none fbHeader\"\u003eIngredients: spelled flour spelled organic wholemeal\u003c\/div\u003e\n\u003cdiv id=\"feature-bullets\" class=\"a-section collapsedFeatureBullets showAllFeatureBullets\"\u003e\n\u003cdiv id=\"fbExpandableSection\" class=\"a-section a-spacing-none\"\u003e\n\u003cdiv id=\"fbExpandableSectionContent\" class=\"a-section a-spacing-none\"\u003e\n\u003cul class=\"a-vertical a-spacing-none\"\u003e\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Iris","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693137059989,"sku":"IRID023_1","price":25.14,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/d77f996dae1c979fd0adc45bf9231afdbdfed977_IRID023.jpg?v=1786032670"},{"product_id":"flour-type-0-organic","title":"Flour Type 0 Organic","description":"\u003cdiv\u003eType 0 flour is a finely ground wheat flour that has a lower protein content than other types of flour, making it ideal for creating delicate and tender baked goods. It is often used in Italian cuisine for making fresh pasta, pizza dough, and pastry crusts. Type 0 flour is a refined flour that has been stripped of its bran and germ, resulting in a finer texture and a lighter colour compared to whole wheat flour. It is made from the soft wheat variety and has a protein content which is lower than type 1 and type 2 flours.\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eDue to its lower protein content, Type 0 flour produces a softer and more delicate texture in baked goods. This makes it an excellent choice for making pastries, cakes, and biscuits that require a tender crumb. It is also a popular choice for making fresh pasta, as it produces a silky smooth texture that is perfect for rolling and shaping.\u003c\/li\u003e\n\u003cli\u003eIn addition to its versatility in baking, Type 0 flour is also used in savoury dishes, such as in the preparation of pizza dough. It is a popular choice among pizza makers due to its low protein content, which results in a thinner, crispier crust.\u003c\/li\u003e\n\u003cli\u003eOverall, Type 0 flour is a refined flour that is ideal for creating delicate and tender baked goods. Its lower protein content makes it a versatile ingredient that can be used in both sweet and savoury dishes.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Iris","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693138272405,"sku":"IRID025_1","price":14.8,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/21232f9c4a0718d4328a142fb2b9d3fe4455b235_IRID025.jpg?v=1786032675"},{"product_id":"fruttapec-pectine-2-1-for-jams-25g-x-3pcs","title":"Fruttapec Pectine 2:1 for Jams 25g x 3pcs","description":"\u003cp\u003ePreparation for home cooking of jams and jellies obtainable with only 500 g of sugar for each kg of fruit. Suitable for all types of fruit, except bananas and lemons and chestnuts and melon and watermelon.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFruttapec 2:1 contains pectin which is a gelling agent derived from apples and citrus fruits and which allows to reduce fruit boiling times and thus preserving the flavour and colour.\u003c\/li\u003e\n\u003cli\u003eThe code 2:1 indicates the dosage as 1 kg of fruit and 500 g of sugar for each bag of Fruttapec 2:1\u003c\/li\u003e\n\u003cli\u003eBox of 3 bags of Fruttapec 2: 1 for a total of 75 g\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cameo","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693161865365,"sku":"CAOD017_1","price":15.16,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/dd7c313c81101d0f79163fdd7579a6ae3e7ddac5_CAOD017.jpg?v=1786028251"},{"product_id":"pure-maple-syrup-sirop-derable","title":"Pure Maple Syrup Sirop d'erable","description":"\u003ch2\u003eMaple syrup is an excellent substitute for sugar and other sweeteners. You can safely use it to sweeten cold or hot drinks, cakes, pancakes, biscuits, smoothies, desserts and to prepare candies or lollipops.\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e100% pure maple syrup in the original L.B. Maple Treat plastic jugs containing our most popular grade with a medium colour and a rich maple taste that is great for all uses.\u003c\/li\u003e\n\u003cli\u003eDrizzle on your pancakes or crepes to enjoy a scrumptious flavour.\u003c\/li\u003e\n\u003cli\u003eMade in Canada.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Maple Treat","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693137813653,"sku":"MPLD002_1","price":200.22,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/dba9fc26695e26d2d4244a7989797c7f680041b4_MPLD002.jpg?v=1773216592"},{"product_id":"maple-syrup","title":"Maple Syrup","description":"\u003cp\u003eCanadian famous maple syrup is delicious on pancakes, crepes, or in your coffee or yoghurt. It adds an original touch and refreshing flavour to any recipe! The flavour of the forest is an inspiration to chefs and home cooks alike!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e100% pure maple syrup in the original L.B. Maple Treat plastic jugs containing our most popular grade with a medium colour and a rich maple taste that is great for all uses.\u003c\/li\u003e\n\u003cli\u003eDrizzle on your pancakes or crepes to enjoy a scrumptious flavour.\u003c\/li\u003e\n\u003cli\u003eMade in Canada.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Maple Joe","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693134241941,"sku":"RETD071_1","price":69.01,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/8d092d4240bb49836ca6661aa07e3ebc93bca328_RETD071.jpg?v=1786037122"},{"product_id":"yellow-maize-bramata-polenta-organic","title":"Yellow Maize Bramata (Polenta) Organic","description":"\u003cdiv\u003eMaize flour, also known as cornmeal, is a type of flour that is made from ground corn. It is a staple food in many cultures around the world, particularly in Latin America, Africa, and parts of Asia. Maize flour comes in a variety of textures, from fine to coarse, and can be used in a wide range of dishes. It is commonly used to make tortillas, tamales, and other traditional Latin American dishes, as well as bread, pancakes, and porridge.\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eMaize flour is a good source of dietary fibre, vitamins, and minerals, such as iron, zinc, and potassium. It is also gluten-free, making it a suitable alternative to wheat flour for people with celiac disease or gluten intolerance\u003c\/li\u003e\n\u003cli\u003eIn addition to its nutritional benefits, maize flour has a unique, slightly sweet flavour that adds depth to many dishes\u003c\/li\u003e\n\u003cli\u003eIt can be used in both savoury and sweet recipes, and its versatility makes it a pantry staple for many home cooks and professional chefs alike\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"GemmeBio","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693154328725,"sku":"BMSD033_1","price":10.45,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/c5c99b92559e0fe678a30dd2e37b671494a5a4c3_BMSD033.jpg?v=1786027768"},{"product_id":"chestnut-flour-organic","title":"Chestnut Flour Organic","description":"\u003cdiv\u003eChestnut flour is a type of flour made from ground chestnuts. Chestnuts are the starchy nut that is commonly used in culinary applications around the world, and they are especially popular in European and Mediterranean cuisine. The flour is typically made by drying and then grinding chestnuts, which results in a fine, powdery substance that can be used in a variety of recipes.\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eChestnut flour has a sweet and nutty flavour that is often compared to hazelnuts, and it has a slightly gritty texture that makes it ideal for certain dishes. It is naturally gluten-free, which makes it a popular alternative to wheat flour for those with celiac disease or gluten intolerance. It is also a good source of fibre, vitamin C, and other nutrients.\u003c\/li\u003e\n\u003cli\u003eIn terms of culinary applications, chestnut flour is commonly used in baking, especially in recipes for cakes, breads, and other pastries. It can also be used as a thickener for soups and stews, or as a coating for meats or vegetables. Chestnut flour is often used in Italian cuisine to make dishes like castagnaccio, a type of chestnut cake, or necci, a type of chestnut flour pancake.\u003c\/li\u003e\n\u003cli\u003eOverall, chestnut flour is a versatile and flavourful ingredient that is beloved by chefs and home cooks alike. Its unique flavour and texture make it a great addition to a variety of recipes, and its nutritional profile makes it a healthy choice as well.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"GemmeBio","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693153968277,"sku":"BMSD034_1","price":25.84,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/9856a19dcf232497486294cad7f5c4492b209c04_BMSD034.jpg?v=1786027773"},{"product_id":"vanillina-0-5g-x-6pcs","title":"Vanillina 0.5g x 6pcs","description":"\u003cdiv\u003ePaneangeli Vanillina is a powdered vanilla flavouring that will serve as a substitute for vanilla extract. The iconic aroma with a delicate and unmistakable flavour enriches the desserts and does not lose its intense essence during cooking.\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eIt is perfect for giving fine cakes, creams, pudding, whipped cream, fruit, and syrups a special vanilla flavour\u003c\/li\u003e\n\u003cli\u003eGluten free vanilla powdered aroma for cakes and desserts\u003c\/li\u003e\n\u003cli\u003eAdds an intense flavour and aroma to your creations\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Paneangeli","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693161930901,"sku":"CAOD008_1","price":3.42,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/78dca4c3e40c8f39d058ac96e64b286f11eb258c_CAOD008.jpg?v=1786028230"},{"product_id":"yeast-powder-with-vanillina-16g-x-3pcs","title":"Yeast Powder with Vanillina 16g x 3pcs","description":"\u003ch2\u003ePaneangeli Yeast Powder with a hint of vanilla - a much-loved staple of Italian kitchens with over 60 years \u003cspan style=\"color: #000000;\"\u003eof producing great results for home bakers. Perfect for making authentic Italian cakes and pastries particularly teamed with our Italian cake\/pastry flour or potato starch.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eA combination of yeast with a hint of vanilla enhance your baking delights.\u003c\/li\u003e\n\u003cli\u003ePerfect for cakes, pastries and other baked desserts.\u003c\/li\u003e\n\u003cli\u003eEach pack contains 3 sachets of 16g.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Paneangeli","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693162029205,"sku":"CAOD009_1","price":7.44,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/5c1c1f4622271ff638b1d9f97d87d5d0ec52ba55_CAOD009.jpg?v=1786028236"},{"product_id":"mastro-fornaio-7g-x-3pcs","title":"Mastro Fornaio 7g x 3pcs","description":"\u003cp\u003eDry yeast perfect for baking pizzas and bread \"Brewer Yeast\"\u003cbr\u003e\nHelp to ensure perfect results every time while enriching all of your goodies\u003cbr\u003e\nEach bag contains 3 doses of 7gr\u003c\/p\u003e","brand":"Paneangeli","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693164585109,"sku":"CAOD010_1","price":7.8,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/0f269b5dcc4519c5a82f5198b5aee9c2f3ed59df_CAOD010.jpg?v=1786028242"},{"product_id":"yeast-pizzaiolo-15g-x-3pcs","title":"Yeast Pizzaiolo 15g x 3pcs","description":"\u003ch2\u003eInstant yeast is ideal for savoury pies, wraps, plain cakes, muffins, and savoury plumcakes. It can also be used to prepare pizza for people with beer yeast intolerance.\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eEach pack contains 3 sachets of 15g\u003c\/li\u003e\n\u003cli\u003eInstant yeast for a wide variety of baking recipes\u003c\/li\u003e\n\u003cli\u003eThis Italian special can also be used to make pizza dough\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Paneangeli","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693165174933,"sku":"CAOD012_1","price":9.52,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/763d2faccb88c09988a5f9875fa4801911b15313_CAOD012.jpg?v=1786028246"},{"product_id":"flour-0-manitoba-from-naples","title":"Flour 0 Manitoba from Naples","description":"\u003cdiv\u003eCrafted from top-quality wheat with high protein content, Caputo's Manitoba Type 0 Flour offers exceptional gluten quality, providing dough with elasticity and extensibility, resulting in perfectly leavened pastries. Its versatile nature caters to both artisanal and industrial sweet dough preparations.\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eElasticity and extensibility make for superb pastry rising, creating moist, light, and well-leavened delights.\u003c\/li\u003e\n\u003cli\u003ePerfect for artisanal and industrial sweet dough processes, offering excellent results.\u003c\/li\u003e\n\u003cli\u003eThis flour, while slightly less refined than 00-type flour, delivers top-notch quality for your baking needs.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caputo","offers":[{"title":"PC - 1.0000 PIECE","offer_id":47458736832661,"sku":"CAPD004_1","price":219.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/6cbaa2496ed6807cf0ab8a38f1655bb8ba5c2707_CAPD004_1aef2497-4906-4526-9da8-ac072b0ab5d8.jpg?v=1788195505"},{"product_id":"mother-yeast-ancient-criscito-from-naples","title":"Mother Yeast Ancient Criscito from Naples","description":"\u003cp\u003eThe dried yeast, also called Criscito, is a natural product made by mixing water and '0' type soft wheat flour and acidified by a complex of yeasts and lactic bacteria, able to start dough fermentation for bakery and pastry products. Since the drying deactivates the yeast, Criscito needs to be reactivated by adding to the dough an active yeast - the one commonly used. 20 to 50 grams per each kilo of flour is needed, in addition to the normal yeast.\u003cbr\u003e\nThis product makes the preparation of baked products extremely simple with a natural (mixed) leavening: no more refreshments, waiting days, and conservation problems. The quality of your bakery products will improve with a pleasant taste and smell, longer freshness, and greater digestibility.\u003c\/p\u003e","brand":"Caputo","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45887752929429,"sku":"CAPD007_1","price":42.9,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/666f10a735751363daf61033a5874d737d3e49f3_CAPD007.jpg?v=1788195516"},{"product_id":"semola-durum-wheat","title":"Semola Durum Wheat","description":"\u003cdiv\u003eCaputo's Semola Durum Wheat flour is a superior product crafted from the finest durum wheat, high in gluten and protein. Ground from the durum wheat endosperm, it offers the ideal combination of protein and gluten for golden, fragrant, and amber-coloured finished products with exceptional stability. This versatile flour is also perfect for dusting and is rich in dietary fibre.\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eHigh gluten and protein content creates golden, fragrant, and stable amber-coloured finished products.\u003c\/li\u003e\n\u003cli\u003eSuitable for dusting and a wide range of culinary applications.\u003c\/li\u003e\n\u003cli\u003eContains more dietary fibre than bread wheat flour, making it a healthy choice for your culinary creations.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caputo","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693168681109,"sku":"CAPD010_1","price":10.06,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/52dfba041f840dc4f436891ae9968a3177bfada0_CAPD010_64ba3edb-e9c2-42ec-bb69-e98f9c0dfff0.jpg?v=1788195520"},{"product_id":"flour-rossa-cuoco-00","title":"Flour Rossa Cuoco 00","description":"\u003cdiv\u003eCaputo flour is a premium Italian flour that is produced by a mixture of multiple varieties of the finest wheat available on the market. It has a high protein content, making it ideal for use in long-rising doughs. Its strong hydration properties ensure excellent results, and it is a flexible and versatile flour that can be used for both Pizzeria and leavened Pastry.\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eWhat sets Caputo flour apart is its unique flavour and unmistakable aroma. This is due to the exclusive use of 100% wheat in its production, which gives it a distinct taste that cannot be found in other flours\u003c\/li\u003e\n\u003cli\u003eWhether you are making pizza, bread, or any other baked goods, Caputo flour will provide you with exceptional results and an authentic Italian taste\u003c\/li\u003e\n\u003cli\u003eIdeal for long fermentation and Neapolitan classic pizza\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caputo","offers":[{"title":"PC - 1.0000 PIECE","offer_id":47330046935189,"sku":"CAPD012_1","price":9.8,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/39ff9c85b6aa11392f89153f1ffc583310288492_CAPD012.jpg?v=1788195526"},{"product_id":"flour-00-all-purpose-from-naples","title":"Flour Doppio Zero All Purpose from Naples","description":"\u003cdiv\u003eCaputo flour has been the number-one choice for the best pizza makers. Now for those who pursue the highest quality ingredients for smaller creations, Caputo has created Caputo 00 chef flour. A very versatile flour for the home chef or anyone looking to make smaller batches this flour can be used to make pasta, pizza, bread, and cakes.\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eIt is produced from a mixture of low-protein wheat and elastic gluten so it is ideal for very long dough runs\u003c\/li\u003e\n\u003cli\u003eRapid hydration and extensible gluten provide excellent mixture maturation in a few hours.\u003c\/li\u003e\n\u003cli\u003eStore it in an airtight container in a cool, dry place to make it last longer\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003eExplore the full collection of \u003ca href=\"https:\/\/casinetto.com\/collections\/caputo\/\"\u003eCaputo flour\u003c\/a\u003e\u003c\/p\u003e","brand":"Caputo","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693165306005,"sku":"CAPD017_1","price":9.22,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/6d43c47586ad6ef3e3059907a30c674fd872f1f0_CAPD017.jpg?v=1788195531"},{"product_id":"flour-manitoba-0-oro-from-naples","title":"Flour Manitoba 0 Oro from Naples","description":"\u003cdiv\u003eThe flour is produced by the selection of the best grains Manitoba on the market. Our 0-type flour is made from the best wheat with a high proteinic level and is obtained from the exclusive production process also it is excellent in baking yeast for a long time to raise high protein and high yield that gives the dough a high elasticity and extensibility for the production of fine pastry.\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eIdeal for croissants, panettone, and leavened dough; perfect when mixed with Antimo Caputo wheat flour for optimal leavening.\"\u003c\/li\u003e\n\u003cli\u003eFlour with starches of first extraction and gluten, ideal for shiny and consistent dough\u003c\/li\u003e\n\u003cli\u003eManitoba Flour is indicated as perfect for baked goods such as cakes, bread, and pizza \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caputo","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693166256277,"sku":"CAPD018_1","price":10.18,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/6676db138f1c3ab0f18fab46d5371754dd4748e1_CAPD018.jpg?v=1788195537"},{"product_id":"flour-00-pasta-and-gnocchi-from-naples","title":"Flour 00 Pasta and Gnocchi from Naples","description":"\u003cdiv\u003eElevate your recipes with our premium fresh pasta and gnocchi flour. Crafted with starches of first extraction and resilient gluten, it yields a light, consistent, and delectable dough. This versatile flour is perfect for pasta, gnocchi, and confectionery creations like creams and cream puffs.\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eThe high-quality starch and strong gluten are perfect for making fresh pasta\u003c\/li\u003e\n\u003cli\u003eThe flour is indicated as perfect for baked goods such as pasta, bread, and pizza \u003c\/li\u003e\n\u003cli\u003eProduced by Mulino Caputo where you select from the best grains mixed according to the principles of ancient art milling.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caputo","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693166420117,"sku":"CAPD019_1","price":9.86,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/bf29cc4ac95491160b29660697506cd20dd35bd7_CAPD019_059ed0e5-0832-47fb-8af8-866130c1c263.jpg?v=1776681898"},{"product_id":"flour-tipo-1","title":"Flour Tipo 1","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cspan data-sheets-formula=\"=vlookup(R[0]C[-7],Sheet3!C[-7]:C[-6],2,false)\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;From the experience of the Mulino Caputo comes a product as authentic as our history, evoking all the tradition of the Neapolitan millers. It's a traditional light brown flour with a distinctive fragrance colour and taste, which can enhance every preparation.\\n\\nFunctional for the mix at long rising and as \\\u0026quot;cutting flour\\\u0026quot; for bread, pizza, and sweets\\nTypical flavour, taste, and aroma guaranteed thanks to coarse grind wheat and its germ with essential nutrition characteristics\u0026quot;}\"\u003e\u003cspan data-sheets-formula=\"=vlookup(R[0]C[-7],Sheet3!C[-7]:C[-6],2,false)\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;From the experience of the Mulino Caputo comes a product as authentic as our history, evoking all the tradition of the Neapolitan millers. It's a traditional light brown flour with a distinctive fragrance colour and taste, which can enhance every preparation.\\n\\nFunctional for the mix at long rising and as \\\u0026quot;cutting flour\\\u0026quot; for bread, pizza, and sweets\\nTypical flavour, taste, and aroma guaranteed thanks to coarse grind wheat and its germ with essential nutrition characteristics\u0026quot;}\"\u003eFrom the experience of the Mulino Caputo comes a product as authentic as our history, evoking all the tradition of the Neapolitan millers. It's a traditional light brown flour with a distinctive fragrance colour and taste, which can enhance every preparation.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-formula=\"=vlookup(R[0]C[-7],Sheet3!C[-7]:C[-6],2,false)\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;From the experience of the Mulino Caputo comes a product as authentic as our history, evoking all the tradition of the Neapolitan millers. It's a traditional light brown flour with a distinctive fragrance colour and taste, which can enhance every preparation.\\n\\nFunctional for the mix at long rising and as \\\u0026quot;cutting flour\\\u0026quot; for bread, pizza, and sweets\\nTypical flavour, taste, and aroma guaranteed thanks to coarse grind wheat and its germ with essential nutrition characteristics\u0026quot;}\"\u003eFunctional for the mix at long rising and as \"cutting flour\" for bread, pizza, and sweets\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-formula=\"=vlookup(R[0]C[-7],Sheet3!C[-7]:C[-6],2,false)\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;From the experience of the Mulino Caputo comes a product as authentic as our history, evoking all the tradition of the Neapolitan millers. It's a traditional light brown flour with a distinctive fragrance colour and taste, which can enhance every preparation.\\n\\nFunctional for the mix at long rising and as \\\u0026quot;cutting flour\\\u0026quot; for bread, pizza, and sweets\\nTypical flavour, taste, and aroma guaranteed thanks to coarse grind wheat and its germ with essential nutrition characteristics\u0026quot;}\"\u003eTypical flavour, taste, and aroma guaranteed thanks to coarse grind wheat and its germ with essential nutrition characteristics\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eShop for more \u003ca href=\"https:\/\/casinetto.com\/collections\/flour\/\"\u003eflour options\u003c\/a\u003e \u003c\/p\u003e\u003cul\u003e\n\u003c\/ul\u003e","brand":"Caputo","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693165043861,"sku":"CAPD023_1","price":279.0,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/19c098266f418c960fdd60988b7b8031ccc70fd0_CAPD023.jpg?v=1788195548"},{"product_id":"gluten-free-flour-from-naples","title":"Gluten-free Flour from Naples","description":"\u003cdiv\u003eThe gluten free flour from Caputo is a type of flour that is well-known among professional chefs and bakers. This flour is a type of wheat flour that is commonly used in Italy to make traditional Neapolitan-style pizza. It is made from a carefully selected blend of high-quality wheat that is milled in a way that produces a fine, powdery texture. Caputo flour is versatile and can be used to make a range of baked goods, including bread, pasta, and pastries. The flour is known for its high protein content, which makes it ideal for making doughs that have good elasticity and structure.\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eOne of the unique features of Caputo flour is its ability to absorb water easily, which makes it great for making pizza dough. The flour produces a dough that is easy to stretch and shape, and it creates a light and airy crust that is crispy on the outside and chewy on the inside.\u003c\/li\u003e\n\u003cli\u003eCaputo flour is also known for its low ash content, which means that it produces light-coloured flour that is ideal for making delicate pastries and cakes. The flour is unbleached and untreated, which means that it retains all of its natural flavours and nutritional value.\u003c\/li\u003e\n\u003cli\u003eThe flour is produced in a way that ensures that it is free from gluten and contamination, making it safe for consumption by people with celiac disease.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caputo","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693169565845,"sku":"CAPD026_1","price":35.44,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/78625e16d66c58fbd5874a44b90e0a0ac582b370_CAPD026.png?v=1788195560"},{"product_id":"lievito-yeast-dry-active-100g","title":"Lievito Yeast Dry Active 100g","description":"\u003cp\u003eCaputo Lievito Active Dry Yeast is a traditional Italian dry yeast made from Saccharomyces Cerevisiae, renowned for its use in pizza baking in Naples for centuries. Fed with local Italian molasses, this yeast delivers a pleasant taste and pairs perfectly with 00 flour. With a shelf life of up to 24 months, it ensures consistent and delicious results for bread, pastries, and pizza.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eTraditional Italian dry yeast made from Saccharomyces Cerevisiae.\u003c\/li\u003e\n\u003cli\u003eFed with local Italian molasses for a pleasant taste for a host of uses.\u003c\/li\u003e\n\u003cli\u003ePerfect for bread, pastries, and pizza with a shelf life of up to 24 months\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caputo","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693168058517,"sku":"CAPD043_1","price":12.11,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/4f815743dee8e95c67a431c4ee3e47bac88eeda4_CAPD043_58ee26d1-f851-43e2-97b3-d5069a80ba24.jpg?v=1788195576"},{"product_id":"flour-pasticceria-pink-00","title":"Flour Pasticceria Pink 00","description":"\u003cdiv\u003eThe Pasticceria Pink 00 is Italy's highest-rated cake and pastry flour. This flour is exclusively dedicated to the preparation of sponge and shortcrust pastry. This flour will really make a difference to your recipes giving you a dough that is light, has a great consistency and tastes amazing.\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eCaputo pasticceria flour is indicated as perfect for baked goods such as cakes, bread, and pizza \u003c\/li\u003e\n\u003cli\u003eYour homemade sweets will have a fresh fragrance and delicious flavour, and you have yourself and this flour to praise.\u003c\/li\u003e\n\u003cli\u003eProduced by Molino Caputo where you select from the best and always grains are mixed according to the principles of ancient art milling.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caputo","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693165764757,"sku":"CAPD054_1","price":9.6,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/8b46d759becd605f173fcf6ba12e73b928936aee_CAPD054.jpg?v=1788195589"},{"product_id":"flour-nuvola-0-1kg","title":"Flour Nuvola 0 1kg","description":"\u003cdiv\u003eA pure blend of natural ingredients, free from additives, and preservatives. Its exceptional fermentative capacity, inherent in the grains, guarantees voluminous and soft dough. As a novel type 0 flour, it enables high hydration levels, creating delightful, airy cornices that define the Neapolitan-style round pizza.\u003cbr\u003e\n\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eThis flour is Ideal for both pre-ferments and direct doughs.\u003c\/li\u003e\n\u003cli\u003eYour homemade sweets will have a fresh fragrance and delicious flavour, and you have yourself and this flour to praise.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eProduced by Molino Caputo where you select the best grains are mixed according to the principles of ancient art milling.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caputo","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693165863061,"sku":"CAPD055_1","price":12.75,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/45020786e289caae22666012961701fcd005dde1_CAPD055_0c642ed9-0559-4d30-8b7b-37b0cd2fef44.jpg?v=1788195594"},{"product_id":"cane-sugar-light-crystalised-organic-fairtrade","title":"Cane Sugar Light Crystalised Organic Fairtrade","description":"\u003cp\u003eAbout the Product\u003c\/p\u003e\n\u003cp\u003eSugar cane requires a hot and humid climate and is cultivated in accordance with organic farming specifications, without any synthetic chemical treatment and with the use of exclusively organic fertilisers.\u003cbr\u003e\u003cbr\u003eThis sugar is naturally amber in colour and with its fine grain, it is ideal for the preparation of soft cakes.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eINGREDIENTS\u003cbr\u003eOrganic light cane sugar\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Alce Nero","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693184114837,"sku":"ALCD030_1","price":15.17,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/1f61583e7e264f90089f8400246dd008bfc8ed8e_ALCD030.jpg?v=1786026180"},{"product_id":"flour-stone-ground-soft-wheat-type-2","title":"Flour Stone Ground Soft Wheat - Type 2","description":"\u003cdiv\u003eStone ground wheat flour is a type of flour that is made by grinding whole grains of wheat using traditional stone mills. Unlike modern steel roller mills, which use high-speed machinery to grind the grain, stone mills grind the grain slowly and gently, preserving more of its natural flavour, texture, and nutrients. Alce Nero stone ground wholemeal soft wheat flour is made from soft wheat, which has a lower protein content than hard wheat varieties. Soft wheat flour is ideal for making bread and pizza doughs that are light and fluffy, with a tender crumb.\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eOne of the key benefits of stone ground wheat flour is that it retains more of the wheat's bran and germ, which are the most nutrient-rich parts of the grain. Alce Nero stone ground wholemeal soft wheat flour is obtained by grinding the whole grain, without the addition of any bran, making it a natural source of fibre.\u003c\/li\u003e\n\u003cli\u003eStone grinding also results in flour with an irregular grain size, which can help create a more rustic, artisanal texture in baked goods. This irregular texture can also help the flour absorb more liquid, resulting in doughs that are easier to work with and have a more even rise.\u003c\/li\u003e\n\u003cli\u003eStone ground wholemeal soft wheat flour is an excellent choice for anyone looking for a high-quality, nutrient-rich flour that is perfect for making bread and pizza doughs with a light, fluffy texture and rustic, artisanal flavour.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Alce Nero","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693183099029,"sku":"ALCD033_1","price":17.62,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/fc784480cf290a5852fcb1cd112a348947d9c0fe_ALCD033.jpg?v=1788192463"},{"product_id":"durum-wheat-semolina-176","title":"Durum Wheat Semolina #176","description":"\u003cdiv\u003eSemola, also known as semolina, is a type of flour that is made from durum wheat. Durum wheat is a high-protein, hard wheat variety that is primarily grown in Italy and other Mediterranean regions. Semola is coarsely ground wheat flour that is yellowish in colour and has a gritty texture.\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eSemola is commonly used in Italian cuisine to make various types of pasta, such as spaghetti, fettuccine, and gnocchi. It is also used to make traditional Italian bread like focaccia, as well as desserts like semolina cake and semolina pudding.\u003c\/li\u003e\n\u003cli\u003eOne of the unique properties of semola is its ability to hold its shape and texture when cooked. This is because of its high protein content and coarseness. It gives the pasta a firm and chewy texture, which is highly prized in Italian cuisine.\u003c\/li\u003e\n\u003cli\u003eSemola is also a nutritious flour, rich in vitamins, minerals, and protein. It is a good source of iron, magnesium, and zinc, and contains more protein than other types of wheat flour. \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"De Cecco","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693190570133,"sku":"DCCD016_1","price":20.4,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/c88c35d529b938f45fa6e1bbe4496c61bc240de8_DCCD016.jpg?v=1773215490"},{"product_id":"flour-00-red-pizza-flour-from-naples","title":"Flour Saccorosso 00 Red Pizza Flour from Naples","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Ideal for doughs with long rising lengths in cold stores. Gluten with a balance between extensibility, strength and elasticity, helps the pizzaiolo handle the pasta, living excellent results with high, soft and flavoured cornicione.\\n\\nIdeal for doughs with long rising lengths in cold stores\\nExcellent results with high gluten quality\\nProduced in Naples, Italy\"}' data-sheets-formula=\"=vlookup(R[0]C[-7],Sheet3!C[-7]:C[-6],2,false)\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Ideal for doughs with long rising lengths in cold stores. Gluten with a balance between extensibility, strength and elasticity, helps the pizzaiolo handle the pasta, living excellent results with high, soft and flavoured cornicione.\\n\\nIdeal for doughs with long rising lengths in cold stores\\nExcellent results with high gluten quality\\nProduced in Naples, Italy\"}' data-sheets-formula=\"=vlookup(R[0]C[-7],Sheet3!C[-7]:C[-6],2,false)\"\u003eIdeal for doughs with long rising lengths in cold stores, this gluten-rich flour gives a perfect balance between extensibility, strength and elasticity. This helps the pizzaiolo handle the pasta, giving excellent results with high, soft and flavoured cornicione.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Ideal for doughs with long rising lengths in cold stores. Gluten with a balance between extensibility, strength and elasticity, helps the pizzaiolo handle the pasta, living excellent results with high, soft and flavoured cornicione.\\n\\nIdeal for doughs with long rising lengths in cold stores\\nExcellent results with high gluten quality\\nProduced in Naples, Italy\"}' data-sheets-formula=\"=vlookup(R[0]C[-7],Sheet3!C[-7]:C[-6],2,false)\"\u003eIdeal for doughs with long rising lengths in cold stores\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Ideal for doughs with long rising lengths in cold stores. Gluten with a balance between extensibility, strength and elasticity, helps the pizzaiolo handle the pasta, living excellent results with high, soft and flavoured cornicione.\\n\\nIdeal for doughs with long rising lengths in cold stores\\nExcellent results with high gluten quality\\nProduced in Naples, Italy\"}' data-sheets-formula=\"=vlookup(R[0]C[-7],Sheet3!C[-7]:C[-6],2,false)\"\u003eExcellent results with high gluten quality\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eEnables to effortlessly handle the dough, resulting in high, soft, and flavorful cornicione (crust edge).\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caputo","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693165633685,"sku":"CAPD002_1","price":219.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/ba4f7e86e6a808f43eb111d52d086fa09973c6f1_CAPD002_bb58db42-0730-45b3-b0c0-4c54aeb94f36.jpg?v=1788195495"},{"product_id":"flour-00-blue-pizzeria-from-naples","title":"Flour 00 Blue Pizzeria from Naples","description":"\u003cspan data-mce-fragment=\"1\"\u003eIf you are looking for a tasty and crisp crust on the outside, with a fluffy light interior crumb, this flour is ideal. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMulino Caputo 00 Pizzeria flour is used by over 80% of pizza makers in Naples, Italy. It is highly sought after by pizza aficionados looking to replicate the quality of pizza found in Naples.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eInformally known as Caputo Blue because it comes in 55 lb (25 kg) bags that are distinguished by blue borders.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eAdditive-free and all-natural, perfect for a delicious pizza base.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eMilled slowly for optimal water absorption and superior yield.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caputo","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693166944405,"sku":"CAPD001_1","price":229.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/7b3d92a741d712b93502c3a3f16cdf3630f538a6_CAPD001.jpg?v=1788195489"},{"product_id":"flour-nuvola-super-0","title":"Flour Nuvola Super 0","description":"\u003cp\u003eCaputo's Nuvola Super flour is a remarkable blend of 100% natural, additive-free raw materials, renowned for enhancing dough volume and softness. Its high fermentative capacity, naturally present in the grains, makes it an ideal Type 0 flour for highly hydrating dough, resulting in a delightfully airy Neapolitan-style pizza crust.\u003c\/p\u003e\u003cli\u003e\u003cli\u003eIdeal for both pre-ferments and direct doughs, perfect for various culinary creations.\u003c\/li\u003e\u003cli\u003eElevate your homemade sweets with a fresh fragrance and delicious flavour, thanks to this exceptional flour.\u003c\/li\u003e\u003cli\u003e\u003cli\u003eProduced by Mulino Caputo, it embodies excellence with a fine grain selection.\u003c\/li\u003e\u003cli\u003e\u003cbr\u003e\u003c\/li\u003e\u003cli\u003eShop our full \u003ca href=\"https:\/\/casinetto.com\/collections\/flour\/\"\u003ewheat flour\u003c\/a\u003e range.\u003c\/li\u003e","brand":"Caputo","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693168812181,"sku":"CAPD046_1","price":279.99,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/a07f39bc8141564951876dc96c5ae34bedfc7343_CAPD046.png?v=1788195582"},{"product_id":"flour-nuvola-0","title":"Flour Nuvola 0","description":"\u003cdiv\u003eMulino Caputo Nuvola, crafted from 100% natural raw materials without additives or preservatives, guarantees voluminous and soft dough, thanks to the inherent fermentative capacity in the grains. 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With excellent elasticity and high water absorption, this flour is suitable to create several innovative, delicious dishes.\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eCaputo whole wheat flour is full of healthy fibres and natural wheat germ, assuring an authentic aroma when baked\/cooked\u003c\/li\u003e\n\u003cli\u003eTo develop the gluten adequately, the dough requires a longer kneading time and rise before shaping\u003c\/li\u003e\n\u003cli\u003eIt is a whole grain flour with high-quality starch and strong gluten\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caputo","offers":[{"title":"PC - 1.0000 PIECE","offer_id":45693142892693,"sku":"CAPD059_1","price":48.6,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/ea406062561e75b2f89c44e07788774cc0c05ca2_CAPD059_a71acbfd-4d01-43b7-b5b7-07a94d683827.jpg?v=1776681935"},{"product_id":"puff-pastry-sheet-gluten-free-frozen","title":"Puff Pastry Sheet Gluten-Free Frozen","description":"\u003cdiv\u003eExperience the versatility of the Gluten-Free Puff Pastry Sheet, frozen for your convenience. 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Golden brown when baked.\u003c\/li\u003e\n\u003cli\u003ePerfect for tarts, pies, croissants, vol-au-vents, and appetizers.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Zimi","offers":[{"title":"PC - 1.0000 PIECE","offer_id":46135409016981,"sku":"DAIC008_1","price":27.56,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/d1d044d4c54d8c9363a36862e7cba0eb0f3fa30a_DAIC008_0d0271ac-f6a6-469d-86ad-45bb2f045d56.jpg?v=1786029484"},{"product_id":"vanilla-extract-without-seeds-125ml","title":"Vanilla Extract without Seeds 125ml","description":"\u003cdiv\u003eDelivers the classic, comforting flavour of pure vanilla without any visible specks. 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Ilanga Nature Vanilla Extract Without Seeds is the perfect choice when you want pure vanilla taste without the black flecks—great for everything from cakes and custards to coffee and smoothies.\u003c\/div\u003e\u003cul\u003e\n\u003cli\u003eReal vanilla extract with no visible seeds.\u003c\/li\u003e\n\u003cli\u003ePure, aromatic flavour from Madagascar beans.\u003c\/li\u003e\n\u003cli\u003ePerfect for clean-looking desserts and drinks.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILANGA-Nature","offers":[{"title":"PC - 1.0000 PIECE","offer_id":46184342618261,"sku":"ILAD006_1","price":29.17,"currency_code":"AED","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1575\/0603\/files\/46a91bad5338f3480859b4e87e110519d6f3176f_ILAD006.png?v=1786080653"},{"product_id":"flour-00-pizzeria","title":"Flour 00 Pizzeria","description":"\u003cdiv\u003eFinely milled Italian 00 flour designed for light, airy pizza bases with excellent elasticity. 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