Babà is a famous pastry from Naples, known and appreciated all over the world. The main feature of this dessert is its extreme softness, which allows it to absorb the flavoured syrup. It may be served with whipped cream, fresh fruit, custard or just as it is.
- Cupiello tells the story of an ancient equilibrium, where the love for tradition gets married with the most amazing technology. With a mission to allow the entire world to discover and taste the deliciousness and high quality of the sweet and savoury Italian pastry.
- The uniqueness of Baba is its simple ingredients and burst of flavour as a dessert.
- The individually portioned pieces are perfect to be thawed and consumed as required.
Water, sugar, WHEAT flour, EGGS, gelatin (glucose-fructose syrup, water, sugar, gelling agents: E406, E407, E410, E415, acidity regulator: E330, preservative: E202), margarine (vegetable oils and fats (palm, sunflower), water, acidity regulator: E330, flavours (butter)), yeast, salt, apricot paste (sugar, apricot pulp 50%, acidity regulator: E330, flavours (apricot), thickener: E440), flavour (vanilla).
The product may contain sulphites, nuts, milk, mustard and soy.
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