Oven-baked biscuits, with a crisp and crunchy texture, enriched with cocoa and nuts. These biscuits are light, crispy and full of simple, flavorful ingredients and sweet in taste. Melegatti biscuits are perfect to be enjoyed at any time of the day, because one doesn't need a reason to enjoy their goodness.
- Suitable with a wholesome classic breakfast, enjoy it with your favourite milk. Serve over yoghurt for a tangy twist. Sprinkle with your favourite fruit or nuts for a flavour all your own.
- These biscuits are heart-healthy while many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease.
- Anchio biscuits are a delightfully different way to jump-start the day.
Wheat flour (Origin: EU), sunflower oil, chocolate chips 14% (sugar, cocoa paste, cocoa butter, emulsifier: soy lecithin; flavourings), whole wheat flour (Origin: EU), sugar, oat flakes flour (Origin: EU), skimmed milk powder, wheat glucose syrup, raising agents (ammonium bicarbonate, sodium bicarbonate), salt, natural flavourings.
Store in a cool and dry place.
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.