The Tartufina sauce is the Black Truffle cream that joins the flavours of the Italian tradition in a tasty relish, ready to cook hors d’oeuvres and flavorous first dishes. Excellent for flavorous canapés, cream for pasta or risotto and other delicious recipes.
The black truffle sauce, in addition to being tasty, is very useful. It allows you to garnish your first courses, meat or starter quickly and simply.
The base sauce with truffle is a dressing always ready to enrich your dishes or your appetizers with a touch of a true gourmet.
Delicious if spread on crunchy warm bruschetta, but also good to give a flavour hint to any dish