Bread Pugliese Loaf Fully Baked Frozen

Pugliese bread is the typical bread of the Puglia region, which has become famous throughout the world. The bread is made with high-quality durum wheat flour and has a raw, golden and yellowish appearance.

• Pugliese bread has a wonderful open crumb and an enhanced flavour
• Excellent loaf to prepare delicious Italian bruschetta, dressed in raw oil, tomato, garlic and fresh oregano
• Pugliese bread has a chewy exterior, moist interior, and lots of sauce-catching holes, and is a great loaf to enjoy alongside a flavorful meal

durum wheat semolina water, mother yeast, (durum wheat semolina, water), salt, yeast, May contains mustard, SOY