Burger mini vegan broccoli potatoes are delightful bite-sized patties that combine the flavours of broccoli and potatoes in a vegan burger format. These mini burgers offer a creative and nutritious twist to the traditional burger experience, making them an excellent choice for those following a vegan or plant-based diet. The base of burger mini vegan broccoli potatoes consists of a mixture of finely chopped broccoli florets and cooked mashed potatoes. The broccoli adds a fresh and vibrant taste, while the mashed potatoes provide a creamy and comforting texture. The combination of these two ingredients forms a flavourful and wholesome patty that is both satisfying and nutritious. To enhance the taste and texture, the broccoli and potato mixture is typically seasoned with various herbs, spices, and seasonings. Common additions include garlic, onion powder, nutritional yeast, salt, and pepper. These ingredients infuse the patties with savoury flavours, elevating the overall taste experience.
- Once the mixture is prepared, it is shaped into small, mini-sized patties and cooked until golden and crispy on the outside. The patties can be pan-fried, baked, or even air-fried, depending on personal preference and desired texture. This cooking process creates a delightful contrast between the crispy exterior and the soft, flavourful interior.
- Burger mini vegan broccoli potatoes offer a unique and enjoyable way to incorporate vegetables into a burger format. They can be served on mini burger buns, alongside a variety of toppings such as lettuce, tomato, avocado, vegan cheese, and condiments like vegan mayonnaise or ketchup. These mini burgers can also be enjoyed as a standalone appetizer or added to salads for an extra burst of flavor and texture.
- Nutritionally, burger mini vegan broccoli potatoes are a wholesome option. They provide a balance of carbohydrates, fiber, and essential nutrients. Broccoli is rich in vitamins, minerals, and antioxidants, while potatoes offer energy-sustaining carbohydrates. The combination of these two ingredients makes for a nutritious and satisfying meal.
Hydrated textured soy 22%(water, soy 46,7%), broccoli 22%,carrots , breadcrumbs ( wheat flour , salt, brewer's yeast), sunflower oil , batter (corn flour, wheat flour, wheat starch, salt), water, onion, thickener: carob flour, camelina oil, potato flakes 1.6%(potatoes,antioxidant:rosemary extract) ,tapioca starch , iodized salt (sea salt, potassium iodate 0.007%), oat fibre, pea protein, inactive yeast, vegetables natural flavouring, potatoes starch 0.8%, cane sugar, spices, aromatic herbs
Nutritional Information per 100g
Energy (kJ): 1122
Energy (kcal): 270
Protein (g): 11
Carbohydrate (g): 16
of which sugars (g): 3.3
Fat (g): 17
of which saturates (g): 1.7
Salt (g): 1.8
Lactose Free: Yes
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: No
Refrigerated between +0 °C and +8 °C. Once opened, keep refrigerated and consume within 3 days.
Burger packaged in trays in a protective atmosphere
In a frying pan remove protective film, place contents in a pan. warm for 5 minutes on a moderate heat. In a traditional over remove protective film, place contents in an oven proof dish and put in a hot oven at 180°C for 5 minutes
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.