Caviar Beluga is one of the most luxurious and sought-after delicacies in the world of gourmet food. It is obtained from the eggs of the Beluga sturgeon (Huso huso), a species found primarily in the Caspian Sea. Caviar Beluga is known for its large, smooth and creamy pearls, with a distinct flavour profile that is characterized by a delicate, buttery taste and a subtle hint of sea salt.
- Caviar Beluga is often considered the epitome of luxury food, making it the perfect choice for special occasions or celebrations.
- Its rarity, flavour, and texture make it a must-have for connoisseurs and food enthusiasts.
- Caviar Beluga is not only delicious but also packed with nutrients. It is an excellent source of Omega-3 fatty acids, vitamin B12, and minerals like calcium, magnesium, and iron.
Lactose Free: Yes
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes
Store in the coldest part of your refrigerator, ideally at temperatures between -2°C to 0°C.
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