Caviar Red Salmon Roe 100g


1 Piece (100g)

Country of Origin: Italy


AED 187.51

Alaskan Salmon Roe (Oncorhynchus keta), often referred to as "Red Caviar," stands out prominently in the world of gourmet delicacies due to its distinctive characteristics in terms of appearance, flavour, and origin. Unlike its more well-known counterpart, traditional caviar, these salmon eggs offer a unique and captivating experience for culinary enthusiasts.
  • Vibrant red-orange eggs glisten and offer a larger, alluring texture.
  • A slightly briny, oceanic essence leads to a buttery, delicate richness on the palate.
  • Sourced from wild Oncorhynchus keta salmon in the North Pacific's pristine Alaskan waters, this Red Caviar boasts exceptional quality and deep historical roots in Russia. Enjoy it as a luxurious topping, delicate garnish, or sushi essential.

Learn more about Cru

Salmon roe and salt


Nutritional Information per 100g
Energy (kJ): 1046
Energy (kcal): 250
Protein (g): 32
Carbohydrate (g): 0,
of which sugars (g): 0
Fat (g): 14,
of which saturates (g): 3.5
Salt (g): 2.8
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes

Store in the coldest part of your refrigerator, ideally at temperatures between -2°C to 0°C.

Glass jar with lid
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.

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