Cherry Mozzarella 15g each (700g)

Valle Verde

PieceCountry of origin: Italy
AED 39.91
Product Information

The cow's milk mozzarella fior di latte is technically defined as a spun-dough fresh cheese with an almost spherical shape. It is consumed fresh or natural for cooking. Excellent with raw ham and oil or in salads.

About the Product

  • The milk must be very fresh and come from cows fed with essences typical of the production area.
  • Typical summer preparation is the "caprese" that sees the fior di latte and the tomatoes seasoned with oregano, basil and a thread of good extra virgin olive oil.
  • Produced in Campobasso (Italy)
Pasteurized Cow's Milk, Rennet, Salt.