Cooked clams are used for creating a variety of flavourful seafood dishes. Whether you are whipping up a pot of homemade clam chowder or creating a delectable sauce for pasta, these cooked clams are the perfect ingredient to add a boost of rich flavour. You can serve these cooked clams on their own or with fresh bread for a quick and comforting meal. These clams are wild-caught from a sustainably managed farm to offer a healthier and safe alternative to other non-organic food products.
- Without additives and full of innate flavour, these clams provide the presentation and preparation options of fresh shellfish, without the time, wastage and food safety concerns.
- Clams are a very nutritious whole food with a host of health benefits. They are a lean source of protein, rich in minerals, vitamins, and Omega-3 fatty acids
- Can be enjoyed with a delectable beverage and crackers