Colomba Chocolate Fiasconaro Easter Italian – Casinetto
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Colomba Apricot & Chocolate Fiasconaro (1000gr) casinetto.myshopify.com

Colomba Apricot & Chocolate 1kg

Fiasconaro

Regular price Dhs. 135.00 Sale

Traditional cake with chocolate drops and Apricot, topped with white icing and chocolate diamonds, hand wrapped. Italian Easter Production.


About the Product:

  • A slow and progressive dough rising process, that takes 36 hours, ensures quality and fragrance to our bakery products, fully respecting the traditions of “Madonie” cakes.
  • Ingredients are chosen and selected only in our island’s production as sugar, vanilla, citrus honey, hazelnuts, that whet the palate with an unexpected mix of tastes and fragrances.
  • Made in Sicily (Italy)
  • Hand wrapped