Colomba Classica Melegatti 750g

Indulge in the delightful, classic taste of Melegatti's Colomba Classica! This delicious, Italian-style cake is made with fresh eggs, butter, candied fruit, and slow natural leavening of Mother Yeast. Enjoy the soft dough combined with crunchy sugar and almond icing and whole almonds. From the first bite to the last, you'll experience a symphony of textures and scents that will satisfy your sweet tooth. Get ready to experience the classic sweetness of Melegatti's Colomba Classica!

WHEAT flour, candied orange peels 14% [orange peels 55% (7% on final product), glucose-fructose syrup, sugar, flavours, acidity regulator: citric

acid], fresh EGGS, icing 14% (sugar, fresh EGGS white, pre-cooked rice flour, ALMOND flour 7%, sunflower oil, flavours), sugar, butter (MILK),

pearl sugars 7%, natural sourdough yeast 4% (WHEAT Flour, Water, yeast), emulsifier: mono-and diglycerides of fatty acids from vegetable origins,

ALMONDS 3%, glucose-fructose syrup, skimmed MILK powder, salt, flavours. The cake may contain parts of the fruit such as chell and petiole.

Contains: Wheat, Milk and derivates, Eggs, Almonds

May contain: Cereals containing Gluten, Nuts, Soya, and Mustard