Friselle Apulian Bread with durum wheat semolina (250gr)
Friselle are a typical product from Apulia, which has become popular and appreciated all over the world. Friselle are a perfect substitute for home-made bread. It can be perfectly tasted with tomatoes, extra virgin olive oil and oregano.
About the Product
- they are entirely made of durum wheat semolina, which makes them crunchier and extends their shelf life. You can taste our Friselle every moment of your day!
- Thanks to their cell structure, Agricola del Sole Friselle are able to absorb every kind of seasoning. We also recommend the delicious combination of Friselle and a glass of our red wine SPACCAPIETRE.
- Product of Italy, Apulia Italy
- 250gr pack