Garlic from Italy
Various producers
100g
Country of origin: Italy
Vegan
AED 4.81
Italian garlic is a soft neck variety and produces more cloves per bulb. Historically, called "Italian vanilla", the flavour of Italian garlic is robust but not overly spicy compared to other varieties. This garlic’s aroma is very strong and the taste is excellent.
- Garlic is an extremely healthy vegetable that helps in lowering blood pressure and cholesterol
- This garlic is 100% organic, and naturally antibiotic and anti-fungal
- Prepare some tasty roasted garlic sweet potato hummus for your Mediterranean snack!
Garlic
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: Yes
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Recipes using this item:
Gnocchi alla SorrentinaMussels in Lemon Garlic Butter SauceCarrot Soup with Spicy Crunchy ChickpeasItalian Roast Chicken with Pearl Barley RisottoSeafood SpaghettiPrawn Malloreddus with Bottarga ShavesSicilian-style Stewed OctopusPorcini Stuffing with Spicy Italian SausageCanneroni with Kale & LemonRoast Eggplant with Yellow Tomatoes & BurrataOrganic Chicken Paccheri alla MediterraneaShare:
