Garlic from Italy

Italian garlic is a soft neck variety and produces more cloves per bulb. Historically, called "Italian vanilla",  the flavour of Italian garlic is robust but not overly spicy compared to other varieties. This garlic’s aroma is very strong and the taste is excellent.

• Garlic is an extremely healthy vegetable that helps in lowering blood pressure and cholesterol
• This garlic is 100% organic, and naturally antibiotic and anti-fungal
• Prepare some tasty roasted garlic sweet potato hummus for your Mediterranean snack!