Kiwis are small fruits that are packed with flavour. The green inside is sweet and tangy. They are full of nutrients like vitamin C, vitamin K and potassium. Also, loaded with antioxidants, kiwi’s small black seeds are edible, as is the fuzzy brown exterior, though many prefer to peel them before eating.
- Contains plenty of nutrients and antioxidants
- Has a sweet and tangy flavour
- A delicious addition to your fruit bowl, breakfast and desserts!