Seasoned Lard is one of the most popular gastronomic specialities of the Italian charcuterie tradition. The salted and flavoured pork lard is prepared according to a typical recipe and it is handcrafted from pieces of pork lard selected for thickness, according to the ancient recipe. Coarse salt, herbs and a long salting time, imbue the lard with flavour. Product without gluten or lactose, the lardo is sliced to perfection to be enjoyed by pork lovers.
- Seasoned lard is an Italian speciality that transcends time due to the typical recipe used to prepare it.
- Lardo is produced without gluten and lactose, making it perfect for individuals with these dietary restrictions.
- A perfectly sliced piece of lardo is sweet, with a subtle pork flavour and a texture not unlike butter with the thin slices ensuring the fat can melt over the tongue.
Lactose Free: Yes
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes
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