The Dutch leek is a tasty vegetable that has become an integral ingredient in contemporary cuisine. Like other vegetables, leeks are a source of fibre, nutrition and are low on calories.
Dutch leeks are available throughout the year, as there are summer leeks and winter leeks.
Leeks add a sweet, oniony flavour to soups, stews, pasta, and more!
Grilled or roasted, they make a surprisingly delicious side dish.
Ingredients
Leeks
Dietary & Lifestyle
Halal: Yes Lactose Free: Yes Organic: No Suitable for Vegetarians: Yes Suitable for Vegan: Yes Gluten Free: Yes