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Monkfish Tail from Namibia Frozen

Ferrer

400g

Country of origin: Spain

New
AED 50.68

Monkfish, also known as Cape Monk, fishing frogs, frog-fish, and sea devils, and in Italian as Rana pescatrice, is a highly prized and valuable fish species. It is sourced from the Southeast Atlantic, specifically Namibia.

  • The Monkfish is sourced from Namibia, where it is sustainably harvested and carefully processed to ensure premium quality. The skin-off, tail with bone ensures that you get the best out of the fish.
  • It is an incredibly versatile fish that can be prepared in a variety of ways, including grilling, pan-searing, and baking. It is perfect for adding a touch of elegance to any dish or recipe.
  • They are a tasty and nutritious source of protein, vitamins, and minerals. It is low in fat and calories, making it an excellent choice for anyone looking for a healthy and delicious meal option.

Cape Monkfish

Fish. May contain traces of crustaceans.

Nutritional Information per 100g
Energy (kJ): 269
Energy (kcal): 64
Protein (g): 14    
Carbohydrate (g): 1.1,
of which sugars (g): 0
Fat (g): 0.5,
of which saturates (g): 0.2
Salt (g): 0.5
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes
  • Store at a temperature below -18° C
  • Once thawed, do not re-freeze
Ethylene-vinyl acetate copolymer tray and transparent low-density polyethylene vacuum sheet
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.
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