More Info
Mullet eggs 98%, provenance FAO 87 – FAO 31 – FAO 34 salt 2% provenance SardiniaBottarga Mullet Roe Whole 140g Approx.
Sarda Affumicati
Regular price
Dhs. 78.13
The method of preparation for Bottarga Sardegna has remained unchanged over the centuries, where the roe is cleaned, salted, pressed and dried. A joy to the palate on crispy-hot croutons with a trace of butter, or sprinkled and grated over pasta dishes.
- Fish roe from the Mediterranean Sea
- It has a typical amber/red colour
- Adds saltiness and fish aroma to your dish
- Ideal on pasta but also in salads and antipasti
- Product of Sardinia (Italy)