Paccheri with Red Prawn Artigiano del Gusto (300gr)

It’s our most prestigious and sought-after recipe, a blend of pasta made in Gragnano, strictly perfectly cooked “al dente”, red prawns and eggplant, matching due to their sweetness, together with cherry tomatoes and basil pesto, giving the dish a unique fragrance.

How to cook:

• In the microwave: Heat at 800 W for 5 minutes. DO NOT REMOVE THE FILM.

  In the pan: Remove the film and pour the contents into the pan. Heat over medium heat with a small amount of oil and a cup of water for 10 minutes, stirring occasionally.

• Product in Brescia (Italy)