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Termised Sheep's milk (94,9%), sea salt (5,0%), rennet (< 0,05%), natural lactic acid bacteria (< 0,05%)Pecorino Romano PDO Grated Bag 80g
Maoddi
Regular price
Dhs. 8.50
Dhs. 7.00
Sale
A thin crust of light ivory or natural straw, sometimes covered with special protective foods neutral colour or black (only wheels) With compact paste or lightly glance and its colour can vary from white to pale yellow or less intense, in relation from technical conditions of production. The cheese taste is aromatic, slightly spicy and salty. Hard cheese, cooked, made with fresh whole sheep's milk, coming exclusively from a farm in the area of production eventually inoculated with natural bacterial lactic.