We source the unique P.D.O.* Genovese basil, which its distinctive aroma, from the Liguria region where pesto was first made. We also use extra virgin olive oil so it may separate or become solid, just give the pot a good stir before mixing with freshly cooked pasta.
About the Product:
Serving 4 persons
Fresh Sauce with Extra Virgin Olive Oil, Full Fat Hard Cheese, Basil, Pine Nuts and Garlic.