Pesto Genovese Basil

We source the unique P.D.O.* Genovese basil, which its distinctive aroma, from the Liguria region where pesto was first made. We also use extra virgin olive oil so it may separate or become solid, just give the pot a good stir before mixing with freshly cooked pasta.

About the Product:

• Serving 4 persons
  
• Fresh Sauce with Extra Virgin Olive Oil, Full Fat Hard Cheese, Basil, Pine Nuts and Garlic.
• Pack of 140g
  
• Product in Italy

Halal: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: No
Gluten Free: Yes

Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.