Potatoes Cubes Red Skin on 2,5kg

About the Product

"Red Potato Chunks With Peel have a high yield after cooking and are a nice side-dish for many recipes!
Cooking directions: Put the frozen product onto a baking pan with a drizzle of oil in a preheated (220C) convection oven. Wait for oven to heat up to set temperature and bake for 15 minutes. "