Our pork salchichon extra is a delicious and savoury sausage because it is cured using the traditional method. The exquisite salchichon is made with high-quality pork and slowly cured to enhance the taste.
- Grill some pieces and serve them on warm toast.
- Salchichon is similar to chorizo, however, it lacks paprika.
- It is perfect for sandwiches, pizza or with a strong flavour, for an Antipasto platter or for a Panino.
Lactose Free: Yes
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.