Delicius Sardine Fillets are selected and processed directly on fishing locations, to guarantee the highest possible content of Omega 3 and to preserve its naturally exquisite taste.
About the Product
Doing good to our planet and to ourselves can start from the purchasing choices we make at the supermarket. When you choose the Delicius sardines in organic extra virgin olive oil, you will discover the classic taste of our premium soft and tasty sardines, with the addition of the whole olive oil obtained from natural cultivation, without the use of chemical fertilisers and pesticides. From the separated pressing to the conservation, this oil follows all the norms and regulations of the organic certification.
In a healthy and balanced diet it is recommended to eat fish at least twice a week and Sardine is one of the most tasty and nutritious blue fish, rich in Omega 3.