Spinach and cheese puff bites are an exquisite blend of Middle Eastern and Mediterranean flavours that will delight your taste buds. These bite-sized delights are a celebration of the Levant region's traditional ingredients and cooking techniques.
The filling is made with spinach and feta cheese, which are elevated with the vibrant and tangy flavours of sumac and pomegranate molasses. The pomegranate molasses, on the other hand, brings a sweet and sour flavour that perfectly complements the savoury filling. The filling is then carefully wrapped in a beautiful and flaky puff pastry that is both buttery and crisp. The pastry's delicate layers contrast wonderfully with the hearty and flavourful filling, creating a perfect balance of texture and taste.
Finally, these delightful bites are topped with sesame seeds, which add a nutty flavour and a lovely crunch to the pastry. The combination of all these ingredients creates a truly delicious and satisfying snack that can be enjoyed on its own or as part of a grazing board.
These Spinach & Cheese Puff Bites are made with love, so you can enjoy all the lovely flavours in one bite.
They are perfect for a quick and easy snack, as part of your appetizer platter or even for your kids' school lunches.
Indulge in the authentic and delicious flavours of the Levant region with every bite of these irresistible Spinach & Cheese Puff Bites.
Halal: Yes Lactose Free: No Organic: No Suitable for Vegetarians: Yes Suitable for Vegan: No Gluten Free: No
Storage
Store at a temperature of -18° C or below.
Do not refreeze once thawed
Instructions
BAKE- Preheat your oven to 180 degrees Celsius (350 degrees Fahrenheit). Bake the frozen Spinach & Cheese puff bites for 18 to 20 minutes, or under golden brown.
AIR FRY - Preheat your air fryer to 180 degrees Celsius (350 degrees Fahrenheit). Air fry the frozen Spinach & Cheese puff bites for 18 to 20 minutes, or under golden brown.