Tagliatelle Gluten-free Organic

Farabella

1 Piece (250g)

Country of Origin: Italy

OrganicVegan

AED 23.95

Organic gluten-free pasta is specifically formulated for people intolerant to gluten. Farabella Organic Gluten-Free Corn and Rice Tagliatelle are ideal to accompany your favourite sauces in the kitchen. It is produced with spring water and with selected raw materials of the highest quality, subjected to drying at low temperatures to ensure the maintenance of organoleptic properties. Organic Farabella Corn and Rice Tagliatelle guarantee all the safety of a gluten-free production, without sacrificing taste.
  • Easy to prepare and be seasoned with any of your favourite pasta sauce
  • No GMO, no trans fat, no saturated fat, no sugar added.
  • You can try it with Creamy white chicken and spinach lasagna.

Learn more about Farabella

250G Of Farabella Organic-Glutenfree Taglia-Telle, 150G Of Peeled Red Lentils, 1 Aubergine, 1/2 Onion, 1 Carrot And 1 Stalk Of Celery, 300G Of Tomato Sauce, Extra Virgin Olive Oil (To Taste), Salt, Pepper And Parsley (To Taste)
Halal: Yes
Lactose Free: Yes
Organic: Yes
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: Yes

Store in a cool and dry place.

Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.
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