Baiocchi Italian Breakfast Biscuits

• Crisp, crumbly shortcrust biscuits that pair well with coffee, tea or a glass of milk.
• The filling is soft and creamy, creating a wonderful contrast with the biscuit's crispiness.
• Ideal for breakfast, afternoon tea, dessert bases (like cheesecake crumbs), or enjoyed solo.

Biscuit: wheat flour 51.6%*, sugar, sunflower oil, eggs, skimmed milk powder, pasteurized whole milk, salt, raising agents (sodium hydrogen carbonate, monopotassium tartrate, ammonium hydrogen carbonate), wheat starch, flavouring. Hazelnut and cocoa cream 28%*: sugar, vegetable fat and oil (shea, sunflower), hazelnut 7.1%*, cocoa 2.6%*, skimmed milk powder, wheat starch, flavouring. *% expressed on the finished product.

wheat, eggs, milk, hazelnut, other tree nuts, mustard and soybean.

Nutritional values per 100g: Energy 2113 kJ / 505 kcal; Fat 25 g (of which saturates 7.0 g); Carbohydrates 62 g (of which sugars 29 g); Protein 7.5 g; Salt 0.5 g. * These values are indicative internal estimates, not a certified laboratory analysis. Refer to the product packaging for the declared values.

• Halal: Yes

Keep in a cool and dry place

Recyclable paper and film composite

Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergens, please refer to the information on the product packaging.