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Be a Home Chef - Prepare delicious meals at home!

There's nothing quite like the taste of authentic Italian cuisine. The rich flavours, fresh ingredients, and time-honoured techniques all come together to create a meal that is truly unforgettable. With the right ingredients and a bit of culinary know-how, anyone can create a homemade Italian feast. So why not try your hand at a home-cooked meal and see just how delicious your own culinary creations can be?

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Pan Seared Salmon with Lemon Butter

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Pasta & Pizza

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Desserts

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Meat & Fish

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Soups & Salads

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Pasta & Pizza

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Desserts

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Meat & Fish

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Soups & Salads

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Vegetarian

Our Recipes

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Tiramisu with Baked Lady Fingers

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Chef Enrico’s Roman-Style Pizza with Eggplant, Artichoke & Fior di Latte

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Chef Lorenzo's Panzanella Salad & T-Bone Steak

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Heirloom Tomato & Ricotta Tart

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Classic Italian Lasagna al Forno

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Crispy Pork Loin Chops with Melted Scamorza & Shaved Truffle

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Tropical Pink Glow Smoothie

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Calamarata with Walnut Pesto & Italian Bacon

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Black Truffle Beef Burger with Smoked Paprika Chips

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Handmade Pasta with Porcini Sauce and Grilled Steak

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Guillaume’s Goat Cheese and Honey Pie

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Giuseppe’s Pesto Pasta with Burrata

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Traditional Emirati Luqaimat

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Pistachio & Roses Tiramisu

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Valentine’s Special: Heart-Shaped Pizza

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Valentine's Dinner: Heart-Shaped Ravioli

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Vitello Tonnato

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Truffle Cream Pasta

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Halloween Pumpkin Risotto

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Abbracci Porridge

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Peach and Coconut Tart

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Bruschetta

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Eggplant Parmigiana

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Get Started with Casinetto's Pizza Dough

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Tiramisu

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Canneroni with Kale & Lemon

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Roast Eggplant with Yellow Tomatoes & Burrata

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Mussels in Lemon Garlic Butter Sauce

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Vegan Artichoke Fest

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Tomahawk Steak with Truffle Baked Potatoes and Charcoaled Vegetables

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Octopus and Chickpea Puree

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Organic Chicken Paccheri alla Mediterranea

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Meloso Spanish Octopus Rice with Garlic Alioli and Catena Chili Pepper

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Lentil Soup with Falafel and Kibbeh

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Lentil Salad

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Be a Home Chef! Create a 3-course menu

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Thanksgiving Turkey: 2 Tasty Garnishes

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Valentine's Dinner: Risotto with Black Truffle

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Carbonara Pasta with Guanciale Stagionato

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Angus Beef Tomahawk & Grilled Tiger Prawns

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Easy Shrimp Ceviche with Avocado

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Classica Pizza Patate

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Focaccia Romana Melanzane

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Homemade Pizza

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Shrimp and Pesto Risotto

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Black Ink Linguine with Carpaccio, Burrata & Zucchini Flowers

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Ragú alla Bolognese

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Strawberry & Lime Cheesecake

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Ravioli with Burrata & Tomatoes

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Apple Strudel

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Italian Tart - Ricotta, Mascarpone Cheese & Chocolate Drops Crostata

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FroYo Berry Cheesecake

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Risotto alla Milanese

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Porcini Stuffing with Spicy Italian Sausage

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Christmas Crinkle Cookie

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Sicilian-style Stewed Octopus

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Lasagna Bolognese

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Spanish Octopus Bruschetta with Bottarga

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Prawn Malloreddus with Bottarga Shaves

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Seafood Spaghetti

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Italian Roast Chicken with Pearl Barley Risotto

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Focaccia Alla Barese with Cherry Tomatoes & Patate

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Octopus Tentacles in Tomato Sauce

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Tagliatelle with bottarga, artichoke & fennel

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Cherry Jam

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Rigatoni with Mint Zucchini Crema, Salmon Tartare and Burrata

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Carrot Soup with Spicy Crunchy Chickpeas

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Poached Pears

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Quinoa Octopus Salad

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Braised Lamb Shoulder

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Italian Peach, Radicchio & Truffle Pecorino Summer Salad

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Fresh Ravioli Ricotta Prawns, Lemon & Pumpkin Cream

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Thanksgiving Turkey & Roasted Vegetables

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Pan Seared Salmon with Lemon Butter

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Gnocchi alla Sorrentina