Product information
Pine nut is the seed of the stone pine (pinus pinea) and the most cultivated variety in Europe. In the Italian peninsula, these plants are common in Liguria, Tuscany, Campania, Sicily and Sardinia, but pine nuts are also quite widespread in other regions, such as Lazio and Emilia-Romagna.
- Pine nuts are very high in oil, giving them an almost buttery texture
- Excellent addition to salads, pasta or to make a flavourful homemade pesto
- Organic and Gluten-free
Ingredients
Pine nuts
Dietary & lifestyle
- Halal: Yes
- Lactose Free: Yes
- Gluten Free: Yes
- Suitable for Vegetarians: Yes
- Suitable for Vegans: Yes
Storage
Store in a cool and dry place.
Product disclaimer
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergens, please refer to the information on the product packaging.