Stuffed Capon Roast

Experience culinary excellence with our Stuffed Roast Capon, a ready-to-eat gastronomic delight crafted from premium boneless capon. Exquisite flavours of a delectable chicken mixture, featuring a blend of thigh and breast meat, enriched with Parmigiano Reggiano PDO, smoked beef salami, turkey salami, walnuts, and almonds.

• A tantalizing mix of capon meat and a flavourful chicken blend, enriched with premium ingredients.
• The inclusion of walnuts and almonds adds a delightful crunch and a nutty undertone to the succulent roast.
• Cooked at a low temperature with an aromatic blend of vegetables, ensuring a tender and flavorful dining experience.

Milk from Parmigiano Reggiano PDO and nuts.

• Halal: Yes
• Gluten Free: Yes

Store in the refrigerator at 2-4°C.

Vacuum bag

Slice the roast before placing it into the baking dish to enhance the heating process. Preheat the oven to 150°C (ensure it's already hot before you place the dish in) and heat for approximately 15 minutes before serving.

The packet includes pre-cooked vegetables, ready to be heated alongside the roast, and for an additional touch, consider adding perfectly baked potatoes for an optimal accompaniment.

Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergens, please refer to the information on the product packaging.