Casinetto Formaggeria
Moliterno Cheese with Truffle
70.38
1 Piece (250g)
Country of origin: Italy
In stock
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Product information
Moliterno Cheese with Truffle is a luxurious Italian semi-hard cheese made from sheep's milk. This cheese is infused with truffle—a delicate and aromatic ingredient. The combination of the creamy, rich texture of the Moliterno and the earthy, robust taste of truffles makes this cheese a true delicacy.
- Made from sheep's milk, which gives the cheese a creamy, rich texture and distinct flavour.
- The addition of truffle enhances the cheese with a deep, earthy, and aromatic flavour.
- Excellent on its own, paired with fruits, nuts, or crackers, or used to elevate pasta and meats.
Ingredients
Sheep's milk, black summer truffle (Tuber aestivum vitt.) min 5%, extra virgin olive oil, salt, rennet.
Allergens
Milk
Nutrition
Nutritional Information per 100g
Energy (kJ): 1637
Energy (kcal): 395
Protein (g): 24.2
Carbohydrate (g): 3.3
of which sugars (g): 1.6
Fat (g): 31.6
of which saturates (g): 21.5
Salt (g): 2.2
Fibre (g): 0
Dietary & lifestyle
- Halal: Yes
- Gluten Free: Yes
- Suitable for Vegetarians: Yes
Storage
Store in a refrigerator between temperature 1°C to 5°C
Packaging
Vacuum packed
Product disclaimer
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergens, please refer to the information on the product packaging.
Moliterno Cheese with Truffle
70.38