Product information
Red Garlic is rich and complex with a bit of spicy flavour yet not harsh in taste. One bulb contains 10 to 12 easy-to-peel cloves. This garlic can be used either raw or cooked and due to its high sugar content, it caramelizes well.
- Red garlic is renowned for its delicate taste without any hint of bitterness.
- Strong, spicy, and aromatic when raw; mellow and rich when cooked.
- Integral to Italian cuisine—used in pasta sauces, roasts, marinades, and preserves.
Ingredients
Red Garlic
Dietary & lifestyle
- Halal: Yes
- Lactose Free: Yes
- Gluten Free: Yes
- Suitable for Vegetarians: Yes
- Suitable for Vegans: Yes
Storage
Store in a cool, dry place with good air circulation, away from sunlight, to keep it fresh and flavorful.
Packaging
Paper bag
Product disclaimer
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergens, please refer to the information on the product packaging.