Product information
Delicious Anchovies from Cetara, in the Amalfi Coast, marinated in olive oil. Once the cask’s maturation is over, Anchovies from Cetara are cleaned from the salt, deboned and prepared to be conserved in olive oil. Thanks to this the storage life is lengthened, without ruining the flavour and the quality.
- Fished during the night and worked within a few hours after, following the ancient techniques of Cetara’s tradition, Cetara’s Anchovies are an absolute culinary excellence
- Armatore fishes his Anchovies every season, along this magical Coast, which is the suggestive scenery for the “Notte delle Lampare”
- Proudly Italian
Ingredients
Anchovies (Engraulis Encrasicolus), Olive Oil, Sea Salt.
Dietary & lifestyle
- Halal: Yes
- Lactose Free: Yes
- Gluten Free: Yes
Product disclaimer
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergens, please refer to the information on the product packaging.