Caputo
Flour Rice
11.03
1 Piece (500g)
Country of origin: Italy
In stock
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Product information
Rice flour (also rice powder) is a form of flour made from finely milled rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. Rice flour is a common substitute for wheat flour. It is also used as a thickening agent in recipes
- Providing you with the finest quality, taste and freshness you can trust.
- great for those with gluten sensitivities or celiac disease, as it is completely gluten-free flour.
- If you're looking to add some extra nutrition to your cooking, this organic rice flour is a perfect choice.
Ingredients
Rice flour
Allergens
None
Nutrition
Nutritional Information per 100g
Energy (kJ): 1548
Energy (kcal): 365
Protein (g): 7.5
Carbohydrate (g): 82,
of which sugars (g): 0.4
Fat (g): 0.5
of which saturates (g): 0.1
Salt (g): 0
Fibre (g): 1.0
Dietary & lifestyle
- Halal: Yes
- Lactose Free: Yes
- Gluten Free: Yes
- Suitable for Vegetarians: Yes
- Suitable for Vegans: Yes
Storage
Keep in a cool and dry place
Packaging
In heat-sealed bag suitable for foodstuffs.
Instructions
Rice flour is ideal for use in the gluten-free; perfect for frying, tempura, dusting the kitchen workbench and also to make traditional pizza.
Product disclaimer
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergens, please refer to the information on the product packaging.
Flour Rice
11.03