Alce Nero
Flour Stone Ground Soft Wheat - Type 2
17.62
1 Piece (1kg)
Country of origin: Italy
In stock
same-day delivery to Dubai Marina
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Product information
Stone ground wheat flour is a type of flour that is made by grinding whole grains of wheat using traditional stone mills. Unlike modern steel roller mills, which use high-speed machinery to grind the grain, stone mills grind the grain slowly and gently, preserving more of its natural flavour, texture, and nutrients. Alce Nero stone ground wholemeal soft wheat flour is made from soft wheat, which has a lower protein content than hard wheat varieties. Soft wheat flour is ideal for making bread and pizza doughs that are light and fluffy, with a tender crumb.
- One of the key benefits of stone ground wheat flour is that it retains more of the wheat's bran and germ, which are the most nutrient-rich parts of the grain. Alce Nero stone ground wholemeal soft wheat flour is obtained by grinding the whole grain, without the addition of any bran, making it a natural source of fibre.
- Stone grinding also results in flour with an irregular grain size, which can help create a more rustic, artisanal texture in baked goods. This irregular texture can also help the flour absorb more liquid, resulting in doughs that are easier to work with and have a more even rise.
- Stone ground wholemeal soft wheat flour is an excellent choice for anyone looking for a high-quality, nutrient-rich flour that is perfect for making bread and pizza doughs with a light, fluffy texture and rustic, artisanal flavour.
Ingredients
Organic Soft Wheat Wholemeal Flour
Allergens
Contains gluten. May contain other cereals containing gluten and soy.
Nutrition
Nutritional Information per 100g
Energy (kJ): 1541
Energy (kcal): 367
Protein (g): 12
Carbohydrate (g): 73,
of which sugars (g): 2.0
Fat (g): 1.5,
of which saturates (g): 0.3
Salt (g): 0
Fibre (g): 6.5
Dietary & lifestyle
- Halal: Yes
- Lactose Free: Yes
- Suitable for Vegetarians: Yes
- Suitable for Vegans: Yes
Storage
Keep in a cool and dry place.
Packaging
Paper pack
Product disclaimer
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergens, please refer to the information on the product packaging.
Flour Stone Ground Soft Wheat - Type 2
17.62