Barilla
Spaghetti #5 Gluten-free
17.42
1 Piece (400g)
Country of origin: Italy
In stock
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Product information
Your whole family will love our delicious Gluten-Free Spaghetti! The pasta is made with corn and rice flour contains no GMO ingredients & is endorsed by Coeliac Australia. Barilla Gluten Free pasta has the same great taste and texture as our regular pasta, so you can feel good about including into your favorite pasta dishes.
About the Product
- As everybody’s favourite, Spaghetti pairs well with just about any kind of sauce. Try Spaghetti with a simple tomato sauce, with or without meat or vegetables or try it with fish or oil-based sauces, or in the classic carbonara.
- Gluten-Free
- Cooking time: 11 minutes
- Ingredient: Pasta made with a delicious blend of Corn and Rice, Water
- Made in Italy
- Pack 400g
Dietary & lifestyle
- Halal: Yes
- Lactose Free: Yes
- Gluten Free: Yes
- Suitable for Vegetarians: Yes
- Suitable for Vegans: Yes
Product disclaimer
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergens, please refer to the information on the product packaging.
Spaghetti #5 Gluten-free
17.42