Product information
A delightful, traditional Italian dish that combines delicate, hand-crafted cappelletti pasta filled with rich, savory pork prosciutto.
- The dough for the pastry is made only with free-range chicken eggs, flour and a pinch of semolina, without adding water.
- Fast to prepare, just a few minutes in boiling water and it is ready to serve.
- Add Casinetto Extra Virgin Olive Oil and Italian sauce for a perfect "primo piatto".
Ingredients
Filling (38%): Prepared Pork (Pork 93%, Grana Padano PDO Cheese,(MILK, EGG), Salt, Oregano Extract, Black Pepper, Garlic), Dry Cured Ham 20%
(Pork, Salt), Breadcrumbs (Wheat Flour, Salt, Yeast), Sunflower Oil,
Water, Cheese Powder (Cheese (Milk) And Whey Powder), Whey Powder, Natural Flavour, Wheat Fibre.
Pasta (62%): Soft Wheat Flour, Eggs 21%, Durum Wheat Semolina, Water. May contain traces of soy.
Allergens
Milk, Egg, Wheat
Nutrition
Nutritional Information per 100g
Energy (kJ): 1,245
Energy (kcal): 296
Protein (g): 12
Carbohydrate (g): 38,
of which sugars (g): 1.5
Fat (g): 9.9,
of which saturates (g): 2.6
Salt (g): 1.4
Storage
Storage: 0°C to 5°C. Once opened use within 3 days.
Packaging
Tray with bag
Instructions
Cook in boiling salted water until al dente, then drain and serve with your favourite sauce.
Product disclaimer
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergens, please refer to the information on the product packaging.