Product information
A mixture of shoulder and bacon meat, seasoned with whole grain pepper and a lightly smoked flavour. Its ruby red colour is a feast for the eyes before you start tasting its goodness. Put it on your homemade pizzas, or dice them up to add to pasta, too, if you wish.
- The Villani Salami Napoli is a traditional Italian meat with the best pork and exudes a delicate yet full-bodied flavour
- Best enjoyed as slices, we recommend cutting them as thin slices on a slant
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Gluten-free and dairy-free, with a firm, dense texture that makes it great to eat on its own, or as part of your charcuterie.
Ingredients
Pork, salt, natural flavours, dextrose, sucrose, smoke flavourings, spices, antioxidant (sodium ascorbate), preservatives (sodium nitrite, potassium nitrate).
Allergens
None
Nutrition
Nutritional Information per 100g
Energy (kJ): 1,336
Energy (kcal): 321
Protein (g): 28
Carbohydrate (g): 0.5,
of which sugars (g): 0.5
Fat (g): 23,
of which saturates (g): 9
Salt (g): 3.8
Additional Information
pH: 5.6
Aw: 0.93
Moisture (g): 46
Dietary & lifestyle
- Lactose Free: Yes
- Gluten Free: Yes
Storage
To be refrigerated at 0°C to 4°C.
Product disclaimer
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergens, please refer to the information on the product packaging.