Product information
These small, green buds are hand-harvested, sun-dried, and then pickled in a vinegar brine to preserve their distinctive tangy and salty flavour. The term "micro capers" typically refers to the smallest size of capers available.
- They add a subtle zestiness that brightens up soups, salads, stews, pastas, grilled fish, chicken, and more.
- The vinegar and salt preserves the capers, making them a valuable shelf-stable flavour booster in the kitchen.
- Great with roasted meats, lamb, chicken, or pork, where their briny kick balances the richness of the meat.
Ingredients
Capers, water, sea salt.
Nutrition
Nutritional information for 100 g
Energy value (kJ): 716
Energy (kcal): 172
Fat (g): 8.2
of which: saturates (g): 1.1
Carbohydrate (g): 23.4
of which: sugars (g): 15.9
Protein (g): 6.4
Salt (g): 0.2
Dietary & lifestyle
- Halal: Yes
- Lactose Free: Yes
- Gluten Free: Yes
- Suitable for Vegetarians: Yes
- Suitable for Vegans: Yes
Storage
Store in a cool and dry place
Product disclaimer
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergens, please refer to the information on the product packaging.