Product information
Breaded Hake Fish Steak is a delicious and popular seafood dish featuring a mild, white fish (hake) that's coated in a crispy, golden breading. It’s a satisfying and flavourful choice for those who enjoy a tender, flaky fish with a crispy exterior.
- Each fish steak is made from tender, flaky hake fillets known for their mild flavor and smooth texture.
- A crunchy, golden breading surrounds the hake, adding texture and enhancing the overall flavour of the fish.
- Simply bake or fry for a fast and hassle-free meal that’s ready in minutes.
Ingredients
Hake (fish) (35%), water, wheat flour (gluten), salt, corn starch, raising agents (diphosphates and sodium carbonates), thickener (guar gum), yeast, flavour enhancer (monosodium glutamate) and sunflower oil.
Allergens
Contains fish and gluten. May contain traces of crustaceans, sulphites, egg, mustard, soy, molluscs and lactose
Nutrition
Nutritional information for 100 g
Energy value (kJ): 756
Energy (kcal): 180
Fat (g): 6.0
of which: saturates (g): 0.8
Carbohydrate (g): 21
of which: sugars (g): 1.5
Protein (g): 10
Salt (g): 1.1
Dietary & lifestyle
- Halal: Yes
Storage
Keep frozen at -18°C
Product disclaimer
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergens, please refer to the information on the product packaging.