Crab carpaccio is a dish that features thinly sliced raw crab meat, often served with a light dressing or marinade, typically made with ingredients like olive oil, lemon juice, herbs, and seasonings. It's a delicate and elegant appetizer that highlights the natural sweetness and delicate texture of the crab meat.
- Offers a delicate and luxurious seafood experience, that’s tender, sweet, and brimming with natural flavours.
- Blue Crab Carpaccio is a lean source of protein and rich in nutrients.
- Thaw at refrigerated temperature and cook as preferred. The product can be consumed raw.
Crustaceans. It may contain fish and molluscs traces.
Nutritional Information per 100g:
Energy (kJ): 333
Energy (kcal): 79
Protein (g): 18.29
Carbohydrate (g): 0
of which sugars (g): 0
Fat (g): 0.60
of which saturates (g): 0.09
Salt (g): 1.80
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes
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