Fiordilatte Mozzarella Cherry is a delightful variation of mozzarella cheese that combines the creamy goodness of fiordilatte mozzarella with the sweet and tangy flavors of cherry tomatoes. This combination creates a unique and refreshing taste experience. Fiordilatte mozzarella is a type of mozzarella cheese that originated in Italy. It is made from cow's milk and has a soft, elastic texture. The cheese is known for its mild and delicate flavour, with subtle hints of milk and cream. It is traditionally used in Italian cuisine, especially in dishes like caprese salad and margherita pizza. When paired with cherry tomatoes, the Fiordilatte Mozzarella Cherry takes on a new dimension. The cherry tomatoes, which are small, juicy, and bursting with flavor, provide a refreshing and slightly acidic taste that balances well with the creaminess of the mozzarella. The combination of the two ingredients offers a harmonious blend of contrasting textures and flavours.
- Fiordilatte Mozzarella Cherry can be enjoyed in various ways. It is commonly used as a topping for salads, where the creamy mozzarella and juicy cherry tomatoes add a burst of freshness. It can also be used as a filling for sandwiches or paninis, providing a creamy and tangy element to the overall flavour profile. Additionally, Fiordilatte Mozzarella Cherry can be melted and used as a topping for pizzas or baked dishes, adding a unique twist to traditional recipes.
- The visual appeal of Fiordilatte Mozzarella Cherry is also worth noting. The vibrant red colour of the cherry tomatoes against the creamy white mozzarella creates an eye-catching and appetizing combination that adds to the overall enjoyment of the dish.
- Overall, Fiordilatte Mozzarella Cherry is a delightful and versatile culinary creation that brings together the creamy richness of mozzarella with the bright and tangy flavours of cherry tomatoes. Whether used in salads, sandwiches, or melted onto pizzas, it offers a delightful taste experience that is sure to please cheese and tomato lovers alike.
Pasteurized Cow's Milk, Rennet, Salt.
Nutritional Information per 100g
Energy (kJ): 910
Energy (kcal): 219
Protein (g): 18.1
Carbohydrate (g): 0.7
of which sugars (g): 0.7
Fat (g): 16
of which saturates (g): 10
Fibre (g): 0
Salt (g): 0.5
Lactose Free: No
Suitable for Vegetarians: Yes
Suitable for Vegan: No
Gluten Free: Yes
Store at a temperature of 0°C to 4°C
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