Sweet, chewy Japanese mochi wrapped around creamy strawberry ice cream - a playful twist on dessert that fits perfectly in your palm. Each bite-sized piece combines soft rice dough and cool, fruity ice cream for a delightful treat.
- The stretchy, soft mochi wrapper is made from sweet rice flour using traditional Japanese methods, creating that perfect chewy texture you can't get from regular ice cream.
- Each piece is perfectly portioned at 33 grams - just right for satisfying your sweet craving without overdoing it, and the box of six is great for sharing or saving.
- Unlike regular ice cream, these stay soft and chewy even when frozen, making them a fun, mess-free way to enjoy ice cream with your fingers.
Strawberry puree 31,6% (strawberry, sugar 10%), water, glucose syrup, rice flour 8,9%, trehalose*, sugar, soy juice, glucose syrup dehydrate, texture agent: modified starch, vegetal fibre (bamboo, inulin, oligofructose), ice cream mix (vegetal fibre, maltodextrin, starch, stabiliser: tara gum; vegetal proteins), lemon juice, beetroot juice concentrate, acerola juice concentrate, safflower extract; stabiliser: sorbitol syrup, emulsifier: mono
Nutritional Information per 100g
Energy (kJ): 779
Energy (kcal): 184
Protein (g): 1
Carbohydrate (g): 44
of which sugars (g): 28
Fat (g): <0.5
of which saturates (g): 0.1
fibre (g): 1
Salt (g): 0.03
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: Yes
Store between -18 and -24°C, once thawed do not refreeze
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