A hearty mix of Italian barley and legumes, perfect for wholesome, filling soups. Rich in flavour and texture, easy to cook for comforting everyday meals. No soaking required.
- Balanced mix of barley and legumes.
- High in fibre and plant-based protein.
- Ideal for soups, stews, and one-pot meals.
Pearled barley 50%, pulses 50% (lentils, split green peas).
May contain traces of soybean, lupin
Nutritional Information per 100g
Energy (kJ): 1490
Energy (kcal): 352
Protein (g): 20
Carbohydrate (g): 60,
of which sugars (g): 1.7
Fat (g): 2,
of which saturates (g): 0.4
Salt (g): 0.10
Fibre (g): 6
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: No
Store in a cool and dry place
Transparent food-safe polypropylene
To prepare, meticulously rinse the product, then place it in a pot filled with an ample amount of salted water. Bring the water to a boil and proceed to cook for 30-40 minutes, adjusting the cooking time as needed to attain your desired level of tenderness. Subsequently, drain the water and serve.
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not
include all relevant information, including allergens. Casinetto may modify product
specifications or information at any time without prior notice, and these changes may not be
reflected online immediately. To access the latest and most comprehensive information about our
products, including allergen details, please refer to the information on the product packaging.